New! BULK TEA- SOURSOP LEAVES (Shredded)

Shredded leaves release more flavor and nutrients into your tea. Organically harvested, and naturally air dried.How to Brew a cup:Ingredients1 tablespoon shredded soursop leaves1 cup water (8 oz)InstructionsBring water to a boil.Add 1 tablespoon of the shredded soursop leaves to a tea infuser, tea bag, or directly into the water.Pour the hot water over the leaves in your cup.Cover and steep for 10–15 minutes. (For stronger flavor, simmer in pot for 10 minutes with 3 tbls of tea, and 2 cups of water)Strain the leaves if they were loose.Enjoy as is, or add honey or lemon if desired.Optional (stronger brew)For a stronger cup, use more leaves or simmer in 10oz of water for 10 minutes instead of steeping.Storage tipKeep the dried leaves in an airtight container in a cool, dry place to preserve freshness.